Visit a local working farm with an operational sugarbush producing 350 gallons of syrup a year with a wood fired evaporator. Learn about the sugaring operation, the farm, and the protection of the land. Light refreshments available. Participants are asked to be prepared for walking through muddy conditions. Please register with the Conservancy to receive directions to the site and notification if the program is cancelled due to weather online, by phone (570-226-3164), or by email conserve@delawarehighlands.org.